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Olive oil in a green salad is a must, but how often have you thought of mixing fruit with olive oil? Here's a fruit salad dressing recipe with extra virgin olive oil to make your next bowl of fruit tangy-licious.


  • 4 tablespoons of extra virgin olive oil
  • 3 tablespoons fresh orange juice
  • 1 tablespoon lemon juice
  • 1/2 teaspoon granulated sugar
  • Fresh mint


  • In a small bowl, mix orange juice, lemon juice,  and sugar.
  • Whisk in the olive oil a few drops at a time until dressing is creamy and emulsified.
  • Taste and adjust ingredients to make vinaigrette zesty and well-balanced.

How to serve

  • Pour over a mix of fresh fruit. We recommend strawberries, blueberries, watermelon and grapefruit.
  • Garnish with mint.


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