--- title: Basics of Olive Oil - Segment 4 description: Learn about olive oil storage and shelf life for maximum freshness and quality. Find out more. --- Translate this page - [![United States of America (US)](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/United%20States%20of%20America%20(US).svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/en) - [![Spain (ES)-1](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/Spain%20(ES)-1.svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/es) - [![portugal](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/portugal.svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/pt) - [![francia](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/francia.svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/fr) - [![italia](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/italia.svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/it) - [![greece](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/greece.svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/el) - [![arabic-1](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/arabic-1.svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/ar) - [![turkia](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/turkia.svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/tr) - [![japon](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/japon.svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/ja) - [![china-1](https://518490.fs1.hubspotusercontent-na1.net/hubfs/518490/china-1.svg) ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#googtrans/zh-TW) [Membership](https://www.aboutoliveoil.org/members) [Member Login](https://my.naooa.org/MIC/login) # Segment 4: Cultivation of Olive Trees and Sustainability (6 minutes)  Unlike the plants used to produce most other common cooking oils, olive trees are permanent crops that are not replanted every year. This segment addresses the cultivation and protection of olive trees, which are often produced in biodiverse “forests.”     Q&A: During the Q&A commentary on this segment, the hosts address the sustainability study prepared by the IOC, which quantified the extent to which olive trees are carbon sinks. Links: - [International Olive Council Sustainability Report ](https://www.aboutoliveoil.org/hubfs/Olive%20Growing%20and%20Climate%20Change.pdf)   [ Watch More Basics of Olive Oil Videos ](https://www.aboutoliveoil.org/cs/c/?cta_guid=d929e870-5fad-42e9-b6ed-994638669dac&signature=AAH58kHAJvx8kn97dNiGcZXca8P3lrok-w&pageId=49576689824&placement_guid=db0940ce-1fbd-4aa4-8093-7c885d55447e&click=7d4543cb-4ab2-4fc2-b459-6379869f6ae2&hsutk=ae90a5f5818282e1dfaaad806c70cf38&canon=https%3A%2F%2Fwww.aboutoliveoil.org%2Fbasics-of-olive-oil-1&utm_referrer=https%3A%2F%2Fwww.aboutoliveoil.org%2Fthe-basics-of-olive-oil&portal_id=518490&redirect_url=APefjpGu6Nb-I0yaffkRi5kxRVLNWHEnmY5wG_y4OxjxwL5gAYSHoVF8QJrmvy5C5qHyvvz9u-5dC6e3q0yA80xpkl8K1lyiYl2jSF31SQi8iW1woH7vRg0Ww7x7TzTXT5Qyc22oDi5KCyOxVfsXyJjCBHLupUxgffS7qrL4SsIoxTM3JzyZB30sC61IFcGCyM0qoDedAXcvqoVF19X1rMBgR6lCxR2Lt6jz7XnvCIaGkiSFM6hQ_n86_nkC29JujQ-hoFVDKyZQsiDx5RV-U4vLwK6XINqNCYZ1D54akSao3vlF8qkf1bw&__hstc=204962511.ae90a5f5818282e1dfaaad806c70cf38.1663073378845.1668706774094.1668798062182.29&__hssc=204962511.4.1668798062182&__hsfp=2478973190&contentType=landing-page) ## For more information --- Sign up for our newsletter to receive announcements and alerts about upcoming blogs and information. ![logo-certified](https://www.aboutoliveoil.org/hubfs/logo-certified.svg)The North American Olive Oil Association is committed to supplying North American consumers with quality products in a fair and competitive environment; to fostering a clear understanding of the different grades of olive oil; and to expounding the benefits of olive oil in nutrition, health, and the culinary arts. | © North American Olive Oil Association. All Rights Reserved. [Follow us on Facebook ](https://www.facebook.com/aboutoliveoil.naooa) [Follow us on Youtube! ](https://www.youtube.com/channel/UCCIGB_KDsBYLLWKuAfmG-3Q) [Follow us on Instagram! ](https://www.instagram.com/about_oliveoil/) [Follow us on Twitter! ](https://twitter.com/about_oliveoil) [Follow us on LinkedIn! ](https://www.linkedin.com/company/naooa/) [ MEMBER LOGIN ](https://my.naooa.org/MIC/login) [Back To Top ](https://www.aboutoliveoil.org/basics-of-olive-oil-4#) ![NAOOA Facebook](https://www.facebook.com/tr?id=1619072324973389&ev=PageView&noscript=1) ![](https://analytics.twitter.com/i/adsct?txn_id=nube2&p_id=Twitter&tw_sale_amount=0&tw_order_quantity=0) ![](https://t.co/i/adsct?txn_id=nube2&p_id=Twitter&tw_sale_amount=0&tw_order_quantity=0) ![](https://googleads.g.doubleclick.net/pagead/viewthroughconversion/872458192/?guid=ON&script=0)